Chocolate Fruit Squares
½ cup wholemeal flour
½ cup white flour
1 teaspoon baking powder
4 Sanitarium Weet-Bix, crushed
1 cup sultanas
½ cup coconut
½ cup sugar
1 tablespoon cocoa
150g margarine
2 teaspoons golden syrup
15 mins
30 mins
Medium
20 slices
Sift flours and baking powder into a bowl and add remaining dry ingredients.
Combine margarine and syrup and melt over medium heat or in the microwave.
Add liquid ingredients to dry ingredients and mix well. Press into a lightly greased 20cm x 30 cm lamington tin.
Bake in a moderate oven, 180°C, for 25-30 minutes. When cold, dust with icing sugar.
Recipe Tips
Can be iced with chocolate or lemon icing.
Nutrition Info
Per serve:
Kilojoules 680 kJ
Calories 165 Cal
Protein 2 g
Fat 8 g
Carbohydrate 20 g
Sodium 150 mg
Potassium 160 mg
Calcium20mg Iron0.9mg Fibre 2 g.