| NUTRITION INFORMATION
(AVERAGE) |
| Serving Size - 30g (2
biscuits) |
| |
Per Serving |
Per 100g |
| Energy |
444kj |
1480kj |
| |
106cal |
354cal |
| Protein |
3.6g |
12g |
| Fat, total |
0.4g |
1.3g |
| - Saturated fat |
0.1g |
0.3g |
| Carbohydrate, total |
20g |
67g |
| - Sugars |
0.8g |
2.8g |
| Dietary Fibre |
3.3g |
11g |
| Sodium |
84mg |
280mg |
| Potassium |
102mg |
340mg |
| Thiamin |
0.55mg (50%)* |
1.83mg |
| Riboflavin |
0.42mg (25%)* |
1.4mg |
| Niacin |
2.5mg (25%)* |
8.3mg |
| Folate ** |
100µg (50%)* |
333µg |
| Iron |
3.0mg (25%)* |
10mg |
| |
| ** 1 serve provides 25% of the folate RDI for women
of child bearing age. |
| * Percentage of Recommended Dietary Intake
(RDI). |